Product Description: The Delouis family began as a vinegar company in Limoges, France in the late 19th century. In 1976, they began making mustards in Champsac and with great success began to make fresh mayonnaises, dressings, and sauces. Their Hollandaise recipe has been perfected from authentic recipes and adapted to the market without shortchanging the customer of their great gastronomic qualities: smoothness, rich in taste and so close to the real thing. Made with pure fresh butter. Delicious and easy - just warm up these fresh sauces and serve. Net Weight: 8.8 oz./250 grams.
